By Category | Alphabetical
Silver noodles, dried shiitake mushrooms, carrot, cabbage served with sweet and sour sauce.
Marinated ground prawns, ground chicken, green onions wrapped in wonton skin served with sweet and sour sauce.
Marinated chicken with Thai curry powder served with peanut sauce and fresh cucumber salad.
Thai roti puff wrapped homemade Thai spiced potatoes with chopped chicken, onion, peas in Thai curry powder served with fresh cucumber salad.
Prawns prepared with chopped mango, bell pepper, onions, carrots and mint topped with sweet and sour plum sauce and crushed cashew nuts.
Deep fried organic tofu served with house peanut sweet plum dipping sauce.
Rolled slice of grilled and marinated beef with mango, celery, carrots, mint, watercress served in Thai wasabi dressing.
Stewed bangkok-style ribs with glazed honey palm black soy sauce.
Choice of jasmine tea, oolong tea green tea, ginger tea (sweet and caffeine free), chrysanthemum tea (sweet and caffeine free).
Shredded fresh papaya and carrot, cherry, tomatoes, peanut, green bean, garlic and spicy lime sauce. Choice of tofu or shrimp add $2.00.
Hot and sour soup with lemongrass, galangal, kaffir lime leaf, onion mushrooms, and tomatoes and garnished with green onions and cilantro.
Creamy coconut soup with lemongrass, galangal, kaffir lime leaf, tomatoes, and mushrooms topped with green onions and cilantro.
Red curry with coconut milk, Bamboo shoots, green beans, red peppers, and basil.
Green curry with coconut milk, thai eggplant, bamboo, green beans, red peppers, pea and basil. Served with free jasmine rice
Yellow curry with coconut milk, onions, potatoes, carrot, and crispy egg noodles.
Thai eggplant, bamboo slices, cherry tomatoes, pineapple and c basil served with sliced roti puffs.
Marinated rack of grilled lamb with potatoes, cherry tomatoes, peanuts, and crispy shallots served with sweet lychee massaman curry sauce.
Crispy dice salmon (antibiotic-free), eggplant, red bell pepper in pineapple red curry sauce.
Choice of thin sliced beef, beef balls, tender stewed beef, or combination. Small rice noodles in homemade Thai herbs dark beef soup, bean sprouts, Chinese broccoli topped with garlic oil, green onions and cilantro.
Small rice noodles in delicate homemade clear soup, ground pork, BBQ pork, dried shrimp, pork ball, bean sprouts, Chinese broccoli, peanut, and seasonings with sweet and sour ancient tom yum.
Small rice noodles in homemade clear soup with shredded chicken breast, bean sprouts topped with garlic oil, green onions, and cilantro.
Marinated chopped shrimp, ground chicken wrapped in wonton. BBQ pork, long stem Chinese bok choy topped with garlic oil, green onions.
Egg noodles in brown Thai herb soup, roast duck, bean sprouts, Chinese bok choy topped with garlic oil, green onions, and cilantro.
Northern style noodles curry sauce, egg noodles, shredded chicken, bean sprout, red onion, crunchy onion and topped with green onion.
Fried rice with egg, tomatoes, onions, carrots, peas, and green onions.
Fried rice with house brown roasted chili garlic sauce, onion, peas and carrot and sweet basil.
Deep fried battered chicken fillet served over egg fried rice.
Fried rice with chicken, shrimp, yellow curry powder, pineapple, cashew nuts, raisins, green onions, and garlic.
Stir-fried rice stick noodles with egg, bean sprouts chives, ground peanuts.
Silver noodle with tofu, egg, beansprouts, chives, peanut in pad Thai sauce. Choice of chicken or tofu. Shrimp add $2.00. Crispy soft shell crab add $3.00.
Flat rice noodles pan-fried with broccoli, carrot and egg, garlic in black soy bean sauce.
Drunken noodle. Flat rice noodles stir-fried with tomatoes, bamboo shoots, broccoli, bell peppers, onions, green beans, basil, chili, and garlic.
Wok-fried grilled beef tender shoulder with basil, black pepper, garlic, and bell peppers in a lava sauce garnished with rings of onion.
Stir-fried battered chicken, sweet Thai chili paste, cashew nuts, and onions, carrot, and green onions.
Stir-fried with eggplant, basil, red bell peppers, onion, carrot and chili garlic sauce.
Wok-fried Thai fresh chili, ground chicken, basil, green bean, red bell, slices bamboo in brown garlic sauce.